Best Smoker For Summer Sausage in 2024

As the sun begins to shine a little brighter and the days grow longer, it’s only natural for our thoughts to turn to the joys of summer. One such pleasure is indulging in the delightful taste of summer sausage.

If you’re here, it’s quite likely that you’re seeking the best smoker to elevate your summer sausage experience to new heights. Don’t worry if you’re unsure which smoker is perfect for you—we’re here to guide you through the process!

Best Electric Smoker for Summer Sausage

Masterbuilt Digital Electric Smoker

Masterbuilt MB20071117 Digital Electric Smoker, 30', Black

Please Check Price

The Masterbuilt Digital Electric Smoker offers precise temperature control, ample cooking space, and a user-friendly design. Its side-loading wood chip system ensures a steady flow of smoke, making it an excellent choice for smoking summer sausages with ease.

Best Charcoal Smoker for Summer Sausage

Weber Smokey Mountain Cooker

Weber 18-inch Smokey Mountain Cooker, Charcoal Smoker,Black

Please Check Price

The Weber Smokey Mountain Cooker is well-regarded for its consistent performance, ease of use, and excellent heat retention. Its built-in water pan maintains moisture and even cooking temperatures, ensuring perfectly smoked summer sausages every time.

Best Pellet Smoker for Summer Sausage

Traeger Pro 575 Pellet Grill

Traeger Grills Pro 575 Electric Wood Pellet Grill and Smoker with WiFi and App Connectivity, Bronze

Please Check Price

The Traeger Pro 575 boasts precise temperature control, Wi-Fi connectivity, and durable construction. With 575 square inches of cooking space and consistent performance, this pellet grill is perfect for smoking summer sausages and other BBQ favorites.

Best Gas Smoker for Summer Sausage

Camp Chef Smoke Vault

Camp Chef XXL Vertical Smoker - BBQ Pellet Smoker with WIFI Connectivity for Outdoor Cooking...

Please Check Price

The Camp Chef Smoke Vault is a gas smoker that offers adjustable heat control, a large cooking capacity, and a user-friendly design. Its heavy-gauge steel construction and lockable door ensure even heat distribution, making it ideal for smoking summer sausages.

Best Portable Smoker for Summer Sausage

Green Mountain Grills Davy Crockett

Green Mountain Davy Crockett Sense Mate Electric Wi-Fi Control Foldable Portable Wood Pellet...

Please Check Price

This portable pellet grill is great for tailgating, camping, or backyard barbecues. The Green Mountain Grills Davy Crockett offers a compact design without sacrificing performance, making it an ideal choice for smoking summer sausages on the go.

Best Budget-Friendly Smoker for Summer Sausage

Dyna-Glo Vertical Offset Charcoal Smoker

Dyna-Glo DGO1890BDC-D Wide Body Vertical Offset Charcoal Smoker,Black

Please Check Price

The Dyna-Glo Vertical Offset Charcoal Smoker is an affordable option that provides optimal heat and smoke control through its vertical design and efficient airflow. Its adjustable cooking grates and large cooking capacity make it perfect for smoking summer sausages.

Best Ceramic Smoker for Summer Sausage

Kamado Joe Classic III

Kamado Joe KJ15040921 Classic Joe III 18-inch Charcoal Grill with Cart and Side Shelves, Blaze Red

Please Check Price

The Kamado Joe Classic III is a versatile ceramic grill and smoker that excels in heat retention and precise temperature control. Its unique Divide & Conquer cooking system allows for multiple cooking setups, making it an ideal choice for smoking summer sausages, grilling, and more.

FAQs

How long does it take to smoke summer sausage?

A: Smoking time varies depending on the smoker and sausage size, but typically takes 4 to 6 hours at a temperature of 225°F to 250°F.

What internal temperature should summer sausage reach?

A: Summer sausage should reach an internal temperature of 160°F to ensure it’s fully cooked and safe to eat.

Can I use a regular grill for smoking summer sausage?

A: Yes, you can convert a regular grill into a smoker by using indirect heat and a smoke box or foil pouch with wood chips. However, dedicated smokers usually provide better temperature control and smoke distribution, which can result in superior results.

What type of wood should I use for smoking summer sausage?

A: Fruitwoods, such as apple or cherry, are excellent choices for smoking summer sausage due to their mild, sweet flavors. Hickory and oak also work well, imparting a stronger, smokier taste.